Instant Pot Cooking Time and Settings for Crispy Baby Red Potatoes

I put my fingerlings in a steamer just pile in a little olive oil and herbs de Provence & 1 cup water for 6 minutes
So good
 
I pressure cook on a trivet with one cup liquid. And natural release. Then sometimes I drain liquid and sauté in pot with olive oil on sauté
 
Use the air fryer lid if you have one. If not, you'll need the minimum liquid for your pot and they won't be crispy. About 4 minutes under pressure. Or use the oven.
 
If you don’t have the air fryer lid, you could steam (without the seasoning) for a few min. Probably 5 would be good. And then sauté them with the herbs and some olive oil the rest of the way.
 
I don’t have an air fryer or the air fry lid, so I cook mine with regular lid on pressure cook, then use grill basket on BBQ, or oven at high temp, to crisp
 
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