One Hour Soup Prep: 6 Varieties and Mirepoix for the Week – A Time-Saving, Waste-Reducing Approach!

[liamkincaid]

@lisambee it's above.

 

[lisambee]

@liamkincaid thanks

 

[megamanyoyo]

Great job!

 

[liamkincaid]

@megamanyoyo thanks!

 

[breaker1982]

How do you get your frozen stuff out without cutting the bags? I read that you reuse bags...anyone?

 

[liamkincaid]

@breaker1982 I was able to just push it out. It wasn't bad, honestly.

 

[maggie123]

Could you post your minestrone and your vegan chickpea with white beans and brown rice recipes? Could you also post your shepherds pie recipe? Thank you.

 

[liamkincaid]

@maggie123 I'll work on posting them.

 

[maggie123]

@liamkincaid thank you!!!

 

[littleh17]

Do you have a good recipe for mejadra? I used to work by a little cafe that served it. They are no longer in business and I have moved away. Would love to make some!

 

[liamkincaid]

@littleh17 it is posted up above.

 

[littleh17]

@liamkincaid thanks!

 

[solina]

Laura - THANK YOU for all the time you put into posting the recipes and answering ALL of our questions! I’m sure it was time-consuming - but SO very helpful!

 

[liamkincaid]

@solina you are very welcome! It was great that everyone was so interested!

 

[faithispower]

this is brilliant. Thanks for the ideas. I love soup and stews. This is going to save time and head ache.

 

[jhuddle]

Yummy

 

[kuivivy]

brilliant!