Perfect Carne Guisada and Vibrant Easter Egg Dyeing: Recipes and Techniques Inside!

[sdwarrior]

@merekas Yes I do. This particular one was the neon food coloring but just regular liquid food coloring is all I’ve ever used

 

[liza0727]

Looove carne guisada!

 

[sdwarrior]

@liza0727 I do too! Mexican food is my soul food, this is one of my favorite dishes that I can actually make!

 

[inchristforever]

I made my hard boiled eggs in the instapot….came out perfect!!!!! Sooo happy!

 

[wootwoot]

Omg I don t know what to think

 

[benjamintwy]

Wow! So vibrant!

 

[almokdad]

How did the inside of the eggs get dyed.

 

[sdwarrior]

@almokdad I cut them in half and pop the yolks out first then I dye the whites

 

[karmaree]

Did you only add the consommé and rotel as liquid ? It looks like there is a lot more liquid than that! Looks so yummy.

 

[sdwarrior]

@karmaree Yes, those were the only liquid I added. The veggies end up breaking down to add more and the meat always renders too so it doesn’t need a lot.

 

[karmaree]

@sdwarrior just wanted to be sure! Yum

 

[sdwarrior]

@karmaree Also why I had to do some time with the sautè cause it was a lot of liquid. Totally worth it though

 

[clairebear]

Absolutely beautiful! Thanks for sharing. Happy Easter to you!

 

[sdwarrior]

@clairebear Thank you! To you and yours too

 

[abraham7777]

How did you get 30 eggs in there?

 

[sdwarrior]

@abraham7777 I put a trivet on the bottom and literally just stacked them all in there. Touching the side and everything. First time I’d ever done them that way but it worked great!

 

[averyl]

@sdwarrior me too!
I put in 36 eggs

 

[abraham7777]

@sdwarrior thank you so much for sharing. I will try this next time. I never have the touching and do 9 at a time.

 

[xxmikhaelxx]

Don't stack the eggs higher than the rim of the insert.

 

[sdwarrior]

@xxmikhaelxx I didn’t go higher than the max fill line. Worked great