For big crowds I put out hot dog buns cut in half (so they can make multiple sandwiches or just have one if not that hungry) I serve one IP full of Mississippi Pot Roast and another IP with BBQ pulled pork and a 3rd IP with Crack pulled Chicken. And one tray of caramelized onions and another of sautéed peppers and another with sautéed mushrooms. Then bowls of shredded mozzarella cheese, pepper Jack cheese and cheddar cheese. Then everyone seems fine…even vegans/vegetarians.