Foolproof Deviled Egg Recipes: Tips and Special Ingredients to Win Over a Former Egg Skeptic

[hungryfortheword]

My mom always added a little worstashire sause to the mix for kicks so I do too

 

[jimall]

Oh and mayo

 

[solo7721]

I always go 4 minutes cooking, 3 minutes natural release, then like 5-10 in ice bath.

 

[xigodx]

The recipe I always use is super simple and tasty. Marzetti's Deviled Eggs. You can Google the recipe for proportions, but that's the only ingredient other than the eggs..
Marzetti's coleslaw dressing.

 

[samgirly]

My recipe is nothing special, just yolks, salt, pepper and equal parts mayo or salad dressing and yellow mustard mashed together. Anything extrra put on top where you can remove it if you dont care for it after all

 

[aurylian]

Mayo, Mustard, Garlic Salt, Worcestershire Sauce, and Either Sweet Pickle Relish or Dill Pickle Relish, if you like sweet or sour. Sprinkle Smoked Paprika on top. You can also add crunchy Bacon in.

 

[pkcosi]

I do loaded deviled eggs.. cheddar cheese sour cream, bacon , green onion

 

[terry2xx]

Take any of the online recipes and add a pinch of curry spice mix.

 

[rostislav89]

I'd sprinkle the bacon on top, not mixed in.

 

[jssusislord]

Can you please list all the recipes for deviled eggs you have read? Thanks

 

[zumaman]

@jssusislord lol no sorry I can't. I just googled and read a bunch and also did a search in this group at the top of the page for deviled eggs and read many of them

 

[rostislav89]

@jssusislord that's a very tall order. There are more recipes than family gatherings on Thanksgiving!

 

[jssusislord]

@rostislav89 The point was supposed to be humorous as she stated do we know any she has or hasn't read. Heck I sometimes have a problem remembering what I have read.

 

[rostislav89]

@jssusislord mine was meant to be humorous as well.

 

[dirtoval]

I sprinkle mine with chili powder.

 

[bhodi]

I do 6-6-6 because I feel like the 5 just doesn't cook it long enough for my liking.

 

[grace_deacon]

I use Marzetti's original slaw dressing & sprinkle a little bit of paprika on top. People RAVE about them...so simple & they really are amazing. I don't even care of other people's versions...ever...

 

[zumaman]

@grace_deacon coleslaw is something I do not like so I don't know about the dressing

 

[grace_deacon]

@zumaman I can see why you'd say that, but trust me..they taste nothing like cole slaw

 

[leroy001]

Idea ~ If you are uncertain as to whether or not you are going to like them, cut the recipe in half. The times I go with for my IP: 2-3-whatever. My IP cooks on the hot side and if I follow 5-5-5 I end up with eggs with a green ring. https://www.southernliving.com/recipes/classic-deviled-eggs